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Hyperlink; Hazard Control–A guideline for grocery store workplaces that focuses on ways to use lift-assist or carry-assist tools to prevent injuries related to lifting, bending, and carrying.
The Problem: Manual Crimping
Developed by: National Institute for Occupational Safety and Health (NIOSH) in 2014.Description: Booklet designed for retailers and safety experts to illustrate the use of mechanical assist devices…
Developed by: California Department of Industrial RelationsDescription: Poster that shows ideas to reduce hazards in auto repair work. Includes: using a dolly or cart, using a hoist, setting up work…